Come into H@G this week to dine-in our comfortable atmosphere or bring your own blanket and chairs to enjoy the beautiful fall weather on the H@G lawn with your takeout meal!
We are serving daily specials for Wednesday, November 4th through Saturday, November 7th in addition to our dine-in and takeout menus.
Wednesday and Thursday hours are 4pm- 8pm, Friday and Saturday hours are 4pm - 10pm (kitchen closes at 9pm)
Click here for our Dine-in menu: https://bit.ly/3osWjTQ
Click here for our Takeout menu: https://bit.ly/3mrIH9U
Weekly Specials (Wednesday- Saturday)
Appetizer Specials:
Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with Cocktail Sauce and Fried Saltine Crackers (GF) - ½ lb - $13; 1lb - $22
Pimento Cheese with Fried Saltine Crackers (V) - $9
Soup of the Day:
Smoked Turkey & Sausage Gumbo- Cup - $4; Bowl - $6; Takeout: Pint - $7; Quart - $13
Entrée Specials:
Smoked Brisket with 5 Cheese Mac n Cheese, Burnt Edge Baked Beans, and House Made Barbecue Sauce - Single Meal - $26; Family Takeout - $56
Daily Vegetable:
Sauteed Walker Farm Green beans
Dessert Special:
Warm Beignets tossed with Maple Syrup and Cinnamon Sugar served with Whit’s Frozen Coffee Custard with Sauce Anglaise - $7
Wednesday Entrée Special:
Buttermilk Marinated Chicken Fried in Waffle Batter over Cheese Grits with Tasso Gravy and Maple Syrup - Single Meal- $21; Family Takeout- $54
Thursday - Saturday Entrée Special:
Fresh Cavatelli Pasta with Tomatoes, Kalamata Olives, Bacon, Onion, Peas, and Fresh Mozzarella- Single Meal - $19; Family takeout - $54 (with choice of salad with family meal)
Friday- Saturday Entrée Special:
Shrimp and Cheese Grits with Mushrooms, Onions, Peppers, and Tasso Gravy - Single Meal - $22; Family Takeout - $56
How to place a takeout order:
Email This email address is being protected from spambots. You need JavaScript enabled to view it. OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -9PM on Friday and Saturday).
Please include in your order:
Name
Phone Number
Date / Time of Pick Up
Order Details (items, size, quantity)
Call us to purchase a gift certificate for your friend or neighbor to enjoy a cooked meal from the House at Gatewood! Y’ate Yet?
Trick, treat, and eat at H@G this Saturday, 10/31, from 1pm-4pm*.
Enjoy an H@G lunch, or get a takeout family meal to enjoy for dinner. We will also be passing out candy, so come Trick-or-Treat with us and show us your costumes!
View the Halloween menu we will be serving in addition to our weekly specials.
*no regular dinner hours
To order takeout:
Email This email address is being protected from spambots. You need JavaScript enabled to view it. OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -9PM on Friday and 1PM-4PM on Saturday).
Please include in your order:
Name
Phone Number
Date / Time of Pick Up
Order Details (items, size, quantity)
H@G is serving daily specials for Wednesday, October 28th through Saturday, October 31st. In addition to our dine-in and takeout menus.
Wednesday and Thursday hours are 4pm- 8pm, Friday hours are 4pm - 10pm (kitchen closes at 9pm)
Saturday 10/31 hours are 1pm- 4pm for Halloween lunch and take-home dinners!
(limited regular menu plus specials below)
Click here for our Dine-in menu: https://bit.ly/3osWjTQ
Click here for our Takeout menu: https://bit.ly/3mrIH9U
Weekly Specials (Wednesday- Saturday)
Appetizer Specials:
Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with Cocktail Sauce and Fried Saltine Crackers (GF) - ½ lb - $13; 1lb - $22
Pimento Cheese with Fried Saltine Crackers (V) - $9
Soup of the Day:
Crab and Corn Chowder - Cup - $4; Bowl - $6 (takeout) - Pint - $7; Quart - $13
Entrée Specials:
Smoked Brisket with 5 Cheese Mac n Cheese, Burnt Edge Baked Beans, and House Made Barbecue Sauce - Single Meal - $26; Family Takeout - $54
White BBQ Chicken with Roasted Sweet Potato Mash and Daily Vegetable - Single Meal - $19; Family Takeout - $54
New Orleans BBQ Shrimp and Grits - Single Meal - $22; Family Takeout - $56
Daily Vegetable:
Sauteed Walker Farm Green beans
Dessert Special:
Warm Beignets tossed with Maple Syrup and Cinnamon Sugar served with Whit’s Frozen Coffee Custard with Sauce Anglaise - $7
How to place a takeout order:
Email This email address is being protected from spambots. You need JavaScript enabled to view it. OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -9PM on Friday and 1PM-4PM on Saturday).
Please include in your order:
Name
Phone Number
Date / Time of Pick Up
Order Details (items, size, quantity)
We invite you to dine-in and enjoy the comfort of our H@G atmosphere or to bring your own blanket and chairs to enjoy the beautiful Fall weather on the H@G lawn with your takeout meal! Call us to purchase a gift certificate for your friend or neighbor to enjoy a cooked meal from the House at Gatewood! Y’ate Yet?
H@G is serving daily specials for Wednesday, October 21st through Saturday, October 24th in addition to our dine-in and takeout menus.
Wednesday and Thursday hours are 4 pm- 8 pm, and Friday and Saturday hours are 4 pm - 10 pm (kitchen closes at 9 pm).
We invite you to dine-in and enjoy the comfort of our H@G atmosphere or to bring your own blanket and chairs and enjoy the beautiful Fall weather on the H@G lawn with your takeout meal!
Click here for our Dine-in menu: https://bit.ly/31GNrk3
Click here for our Takeout menu: https://bit.ly/3m4FWLf
Weekly Specials (Wednesday- Saturday)
Appetizer Specials:
Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with Cocktail Sauce and Fried Saltine Crackers (GF) - ½ lb - $13; 1lb - $22
Pimento Cheese with Fried Saltine Crackers (V) - $9
Soup of the Day:
Brocolli & Cheddar (V) - Cup - $4, Bowl - $6 ; Takeout - Pint - $7, Quart - $13
Entrée Special:
Smoked Brisket with 5 Cheese Mac n Cheese, Burnt Edge Baked Beans, and House Made Barbecue Sauce - Single Meal - $26; Family Takeout - $54
Daily Vegetable:
Green Beans and Garlic
Wednesday and Thursday Entrée Special:
Fresh Cavatelli Tossed with Sauteed Bacon, Onion, Peas, Tomatoes, Grated Locatelli, and Heavy Cream - Single Meal - $20; Family Takeout - $55 (with choice of large salad)
Friday and Saturday Specials
Appetizer Special:
Crab and Cornbread Stuffed Mushrooms with Bearnaise Sauce - $14
Entrée Special:
Seared Dayboat Scallops over Fresh Tagliatelle tossed with a Mushroom & Brandy Gruyere Sauce - $28
How to place a takeout order:
Email This email address is being protected from spambots. You need JavaScript enabled to view it. OR call 919.241.4083 (we will be available by phone between 1PM - 8PM Wednesday and Thursday; 1PM -9PM on Friday and Saturday).
Please include in your order:
Name
Phone Number
Date / Time of Pick Up
Order Details (items, size, quantity)
Call us to purchase a gift certificate for your friend or neighbor to enjoy a cooked meal from the House at Gatewood!
Y’ate Yet?
