"NEWS"TALGIA

House at Gatewood Menu for Friday Night Jazz

H@G's first Supper Club, Friday Night Jazz, is on September 10th from 5:00 pm-9:00 pm. Tickets are $10 each for open seating (feel free to bring your own lawn chair). Purchase your tickets here: https://bit.ly/3kYTDwl

We will be offering the following Southern fare for purchase, as well as our Drink menu.


Appetizers: 

Walker Farm Corn Dusted Fried Okra with whole grain mustard remoulade (GF) - $10

Corn Dusted Calamari with remoulade and chimichurri (GF) - $14

Steamed Shrimp tossed with Butter, Old Bay, and Lemon served with cocktail sauce and fried saltines (GF without saltines) - ½ lb- $13 1 lb- $22

“The Original” Dry-Rubbed Smoked Bone-in Chicken Thighs tossed with chili, honey, and lime sauce and sticky rice (GF) - $12

 

Salads - $8 small $12 large

House Salad - Greens, apples, toasted pecans, bleu cheese, red onion, and dried fruit, with a balsamic honey vinaigrette (GF, V) 

Gatewood Caesar - Romaine, house-made dressing and savory cornbread croutons (V

 

Entree: 

Whole Half White BBQ chicken with Walker Farm sweet corn and Yukon gold smashed potatoes - $22

 

Dessert:

Banana Pudding with Nilla® Wafers, whipped cream, and fresh bananas - $6


 See y'all on Friday for Jazz Night at The House at Gatewood!

Supper Club - Friday Night Jazz

House at Gatewood will be hosting our first Supper Club event Friday, September 10th from 5:00 pm - 9:00 pm!

Jazz night at H@G
Ticket price - $10 - Open seating (feel free to bring your own lawn chair).
Drinks and light Southern fare will be available for purchase.
Music starts at 6:00 pm.

Purchase your tickets here: https://bit.ly/3kYTDwl

See y'all Friday!!
Y’ate yet?

House at Gatewood is Now a Supper Club and Event Venue

Life is about experiences and celebrating special moments in a meaningful and memorable way...with delicious, comforting food of course! 

We put our heart and soul into restoring this beautiful historic space so great people can gather and share delectable fare under the warmth of Southern hospitality.

Interest in using our venue for special events here at The House at Gatewood has grown tremendously. After a lot of discussion and thought, we have decided in order to accommodate all of the requests, The House at Gatewood will become a full-time event venue for parties and special events. 

For all of our favorite restaurant guests, do not worry.  We will also be hosting regular Supper Club dinners, such as wine dinners with Tyler, themed parties, and live music. Sign up for our Supper Club list to receive regular newsletters about upcoming events: https://bit.ly/2VlOdCXand follow us on Instagram, Facebook and Twitter to get all the updates!

Thank you all for your support over the past few years as we have grown to be a part of the Hillsborough community. This past year we have realized more than ever the importance of gathering together with friends and family. 

Spending time with the ones that we love and creating lasting memories is what we cherish most. 

We look forward to seeing you all at H@G soon, celebrating your milestones, hosting your private events (weddings, work events, celebrations, and more) and seeing you at our monthly Supper Club gatherings. 

Y’ate yet?

- Jen and Ron Spada

H@G Specials for the Week of Wednesday 7/28 - Saturday 7/31

See the delicious specials H@G is serving up for the week of Wednesday, July 28th through Saturday, July 31st. Wednesday and Thursday hours are 4 pm- 8 pm, and Friday and Saturday hours are 4 pm - 9 pm.

Come on in this week to enjoy our specials in our comfortable "newstalgic" dine-in atmosphere, have a picnic on the lawn, or grab takeout for the family!

Click here to view our full Dine-in menu: https://bit.ly/36Szt0x - Click here for our regular Takeout menu: https://bit.ly/2UngF75.


Weekly Specials (Wednesday-Saturday)

Appetizer Specials: 

“The Original” Dry-Rubbed Smoked Bone-in Chicken Thighs tossed with a Chili, Honey, and Lime Sauce with Sticky Rice (GF) - $12
 

Raw Oysters with Cocktail Sauce, Minionette, Lemon and Fried Saltines - *Market price - $13 ½ dozen/$23 full dozen (Yeocomico River, VA)

Fried Pickle Spears with Whole Grain Mustard Remoulade - $9

Salad Special:

Walker Farm Heirloom Tomato and Fresh Mozzarella Napoleon with Grilled Garlic Sourdough - $11

Vegetable Special: $4

Walker Farm Zucchini and Summer Squash Sauteed with Tomatoes

Weekly Fresh Pasta

Fresh Pasta tossed with Sauteed Garden Vegetables, Garlic, Crushed Red Pepper, Olive Oil and Grated Grana Padano - Single Meal - $28 - add protein - $5 grilled chicken, $6 GF fried chicken, $7 Shrimp, $10 Salmon; Family Takeout $65- (Family with choice of Salad) - add protein - $10 grilled chicken, $12 GF fried chicken, $14 Shrimp, $20 Salmon

Dessert Specials: $7 each

Coconut Cake with Rum Anglaise 

House-Made Chocolate Mousse with Whipped Cream


Thursday-Saturday Entrée Special:

“Whole” Half Herb-Roasted Chicken with Garlic Smashed Potatoes, Daily Vegetable, and Pan Gravy - $23

Friday-Saturday Entrée Specials:

Seared Dayboat Scallops over Fresh Pesto Risotto with a Lobster Chardonnay Butter Sauce - $29


How to place a takeout order:

Email This email address is being protected from spambots. You need JavaScript enabled to view it. OR call 919.241.4083 (we will be available by phone between 2PM - 8PM Wednesday through Saturday).

Please include in your order:
Name
Phone Number
Date / Time of Pick Up 
Order Details (items, size, quantity)
 
Give the gift of food with a House at Gatewood gift certificate so your friends and loved ones can enjoy our dine-in or takeout! Give us a call to purchase.

Contact Us

For Special Events

events@houseatgatewood.com

pdfPrivate Event Information

 

For Supper Club

dinnerbell@houseatgatewood.com

Address:
The House at Gatewood
300 US-70
Hillsborough, NC 27278

919.241.4083

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