EVENTS

Catering From The House at Gatewood

Let us cater your special occasion! From corporate events to weddings, we will work with you to customize a menu that will delight your guests. Catering includes delivery, setup, service by our friendly staff, and cleanup.

See Sample Menu.

For catering inquiries, please call (919) 241-4083 and ask for Jen Spada or email dinnerbell@houseatgatewood.com.

Sunday Brunch

Round off your weekend with a delicious Sunday Brunch at the House at Gatewood. 

Dine on all-American breakfast and lunch favorites and sip on a Mimosa or Bloody Mary to make it a true Sunday celebration.

Sunday Brunch is served from 11am to 2pm. Reservations accepted for parties 10 and larger.

See Sample Menu.

Dinner Bell Club With Tyler (Dinner & Wine Pairing)

Join us once a month for a family style meal with Tyler Morgan, House at Gatewood’s wine aficionado. Tyler will pair wines with small plates and provide wine education during the meal. The dinner will take place in the Speakeasy that features a cozy fireplace and historic local photographs.

Purchase your tickets online here.

The first Dinner Bell Club with Tyler will take place on November 6th. More dates to come.

Supper Club Tuesdays

The House of Gatewood will open Tuesdays to pre-booked private parties. Call us at 919.241.4083 or email us at dinnerbell@houseatgatewood.com to make a reservation.

  • All Supper Club private events must be booked on Tuesday evenings. 
  • $2,500 food minimum. 
  • Family style meals, Prix fixe menu, or buffet.

Wine Wednesdays

Dine with us on Wednesdays and enjoy half price bottles of wine! 

Private Events

Host your next event at the House of Gatewood. Our restaurant features three dining rooms, a large bar, enclosed and outdoor patios as well as two private dining rooms. 

Whatever the occasion is, you are welcome here!

  • Corporate Event / Business Meeting
  • Wedding Rehearsal Dinner
  • Retirement Party
  • Bachelor or Bachelorette Party
  • Family Reunion
  • Milestone Birthday
  • Fundraiser

Guests will enjoy innovative handcrafted food and beverages plus warm Southern hospitality from our staff.